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Our oven-baked, six-egg omelettes are served with three buttermilk pancakes. Cooking time is approximately 18-20 minutes. Substituting all egg whites or all egg substitute (no fat, low sodium) is also available for 1.50 additional charge. A la carte omelette additions: Meats 2.25 each; all other available ingredients, 1.25 each. Upgrade to Specialty Pancakes for an additional charge.

Spinach Omelette

Fresh spinach and your choice of feta or Swiss cheese fill this fluffy creation. (1540 cal)

Mushroom Omelette

Our fluffy omelette filled with fresh mushrooms and topped with a rich mushroom sherry sauce. (1880 cal)

Sausage & Cheese Omelette

Our delicious six-egg omelette filled with farm-style sausage and aged cheddar cheese.
11.50 (2080 cal) Substitute bacon. 11.50 (2180 cal)

Make Your Own Omelette

Our fluffy omelette with your choice of three ingredients. (1280-2670 cal)

Spinach, Feta & Sun-Dried Tomato Omelette

Fresh spinach, feta cheese and sun-dried tomatoes result in a special omelette treat, served with mushroom sherry sauce on the side. (1550 cal)

Cheese Omelette

Our delicious six-egg omelette filled with aged cheddar or Swiss cheese. (1830 cal)

Corned Beef Hash Omelette

Our six-egg omelette filled with aged cheddar cheese and corned beef hash made fresh in house with onions, potatoes, and corned beef, seasoned to perfection - then cooked to your preference. (1730 cal)

Ham & Cheese Omelette

Our six-egg omelette filled with diced, hickory smoked ham and aged cheddar cheese. (1870 cal)

Western Omelette

Our fluffy omelette filled with the natural goodness of diced red and green peppers, onions, cheese, tomatoes and ham. Chopped sausage or bacon substitutable for ham at no additional charge. (1680-2040 cal)

Vegetarian Omelette

This magnificent creation is filled with fresh broccoli, mushrooms, onions, green and red peppers, tomatoes and aged cheddar cheese. Served with a side of pico de gallo. (1740 cal)


8355 Beechmont Ave
Cincinnati, OH 45255

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