Our Menus
Egg Specialties
Upgrade to Specialty Pancakes for an additional charge. (Scrambled egg substitute – no fat, low sodium – available for an additional 1.00)Uncle Tiny’s Special
Two eggs any style served with your choice of bacon, sausage links, sausage patty, goetta or Canadian bacon. Our Idaho potatoes with three buttermilk pancakes make Uncle Tiny’s really special. (1030-1360 cal) 12.00Sausage & Eggs
Two eggs any style, with choice of two flavorful patties or three links. Served with three buttermilk pancakes. (1100-1570 cal) 11.25Eggs Benedict
An English muffin topped with Canadian bacon, a pair of poached eggs, and Hollandaise sauce. Served with our Idaho potatoes. (910 cal) 13.25Country Benedict
A fresh biscuit, sausage patties and two poached eggs, topped with our homemade sausage gravy. Served with our Idaho potatoes. (1160 cal) 13.25The Two-By-Four
Two fresh, large Grade AA eggs, any style and four buttermilk pancakes, whipped butter and syrup. (680-720 cal) 9.25Southwest Eggs
Sausage, onions, peppers, tomatoes, mushrooms and spicy fiesta seasoning in five lightly scrambled Grade AA eggs topped with shredded cheddar cheese. Served with three buttermilk pancakes. (1450 cal) 12.00Canadian Bacon & Eggs
Two eggs any style, with four slices of our custom recipe Canadian bacon. Served with three buttermilk pancakes. (880-920 cal) 11.25Bacon, Lettuce, Tomato & Egg
Our famous sugar cured, thick-sliced bacon topped with one egg, fresh lettuce, tomato, and mayonnaise on your choice of bread. Served with a side of Idaho potatoes. (1140-1200 cal) 11.50Ham & Eggs
Any style, with a thick slice of our honey maple smoked ham. Served with three buttermilk pancakes. (700-740 cal) 11.25Goetta & Eggs
Two eggs any style with two generous slices of Cincinnati’s own Glier’s goetta. Served with three buttermilk pancakes. (1100-1140 cal) 11.25Bacon and Eggs
Two eggs any style, with four slices of our famous sugar cured, thick-sliced bacon. Served with three buttermilk pancakes. (920-960 cal) 11.25Minced Ham & Eggs
Diced hickory smoked ham in five lightly scrambled Grade AA eggs. Served with three buttermilk pancakes. (1080 cal) 11.25Corned Beef Hash & Eggs
Hearty and tasty, our freshly prepared corned beef is served with two eggs. Served with three buttermilk pancakes. (1200-1240 cal) 11.25Omelettes
Our oven-baked, six-egg omelettes are served with three buttermilk pancakes. Cooking time is approximately 18-20 minutes. Substituting all egg whites or all egg substitute (no fat, low sodium) is also available for 1.50 additional charge. A la carte omelette additions: Meats 2.25 each; all other available ingredients, 1.25 each. Upgrade to Specialty Pancakes for an additional charge.Spinach Omelette
Fresh spinach and your choice of feta or Swiss cheese fill this fluffy creation. (1540 cal) 13.75Mushroom Omelette
Our fluffy omelette filled with fresh mushrooms and topped with a rich mushroom sherry sauce. (1880 cal) 13.75Sausage & Cheese Omelette
Our delicious six-egg omelette filled with farm-style sausage and aged cheddar cheese. 13.75 (2080 cal) Substitute bacon. 13.75 (2180 cal)Make Your Own Omelette
Our fluffy omelette with your choice of three ingredients. (1280-2670 cal) 13.75Spinach, Feta & Sun-Dried Tomato Omelette
Fresh spinach, feta cheese and sun-dried tomatoes result in a special omelette treat, served with mushroom sherry sauce on the side. (1550 cal) 13.75Cheese Omelette
Our delicious six-egg omelette filled with aged cheddar or Swiss cheese. (1830 cal) 12.25Corned Beef Hash Omelette
Our six-egg omelette filled with aged cheddar cheese and corned beef hash made fresh in house with onions, potatoes, and corned beef, seasoned to perfection – then cooked to your preference. (1730 cal) 13.75Ham & Cheese Omelette
Our six-egg omelette filled with diced, hickory smoked ham and aged cheddar cheese. (1870 cal) 13.75Western Omelette
Our fluffy omelette filled with the natural goodness of diced red and green peppers, onions, cheese, tomatoes and ham. Chopped sausage or bacon substitutable for ham at no additional charge. (1680-2040 cal) 13.75Vegetarian Omelette
This magnificent creation is filled with fresh broccoli, mushrooms, onions, green and red peppers, tomatoes and aged cheddar cheese. Served with a side of pico de gallo. (1740 cal) 13.75Our Famous Specialties
Apple Pancake
Oven baked confection with fresh Granny Smith apples and premium Sinkiang cinnamon glaze. 13.75 (1830 cal)Dutch Baby
An oven-baked, light and delicate, “German” pancake, golden brown and dusted with powdered sugar. Served with lemon wedges, whipped butter and extra powdered sugar for a truly special treat. 13.00 (840 cal) A scoop of Graeter’s vanilla bean ice cream, 3.25 extra. (250 cal)Classic Pancakes
Many of our pancakes can be made gluten-free. Please ask.Bacon Pancakes
A stack of six buttermilk pancakes with bits of bacon baked right in the batter. Served with whipped butter and syrup. (980 cal) 10.25Chocolate Chip Pancakes
Rich bittersweet chocolate chips in our fresh buttermilk pancakes, topped with powdered sugar and whipped cream, served with syrup. (890 cal) 9.25Coconut Pancakes
Filled and topped with toasted coconut. Lightly dusted with powdered sugar and served with whipped butter and tropical syrup. (1120 cal) 9.25Hawaiian Pancakes
Fresh buttermilk pancakes filled with crushed pineapple and lightly dusted with powdered sugar. Served with whipped butter and tropical syrup. (860 cal) 9.25Silver Dollar Pancakes
Ten fun-to-eat small buttermilk pancakes. Served with whipped butter and syrup. (530 cal) 9.00Swedish Pancakes
Three huge lacy Swedish delicacies served with imported Swedish Lingonberries and whipped butter. (690 cal) 9.75Blueberry Pancakes
Blueberry filled buttermilk pancakes, lightly dusted with powdered sugar. Served with blueberry compote and whipped butter. (830 cal) 9.25Fresh Fruit Pancakes
Buttermilk pancakes covered with fresh fruit and lightly dusted with powdered sugar, served with real whipped cream and our homemade fruit syrup. (1300-1390 cal) 11.50Sourdough Pancakes
The favorite of the Klondike Gold Rush, made from our sourdough starter barrel and served with whipped butter and syrup. (490 cal) 9.2549er Flapjacks
Strike the mother lode! Plate-sized, very thin, tender flapjacks. Served with whipped butter and syrup. (770 cal) 9.75Potato Pancakes
Made from fresh Idaho potatoes and sauteed golden brown with a lacy edge, served with sour cream or applesauce. (with sour cream – 920 cal, with applesauce – 880 cal) 9.75Buckwheat Pancakes
A stack of six old-fashioned-flavor cakes, served with whipped butter and syrup. (720 cal) 9.25Buttermilk Pancakes
Our fresh homemade batter makes these melt in your mouth. Served with whipped butter and syrup. (660 cal) 9.00Pecan Pancakes
Fresh buttermilk pancakes, filled and topped with toasted pecans. Lightly dusted with powdered sugar and served with whipped butter and tropical syrup. (1320 cal) 9.75Banana Pancakes
Fresh bananas in our buttermilk pancakes, topped with sliced bananas and powdered sugar. Served with whipped butter and tropical syrup. (920 cal) 9.25Granola Pancakes
All-natural granola inside and on top. Served with whipped butter and syrup. (1040 cal) 9.25 *Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Our Originals
Three Pigs In A Blanket
Our special recipe sausage links rolled in light fluffy buttermilk pancakes, dusted lightly with powdered sugar and served with tropical syrup. (1120 cal) 9.25French Toast
Sourdough bread dipped in a rich egg batter, served golden brown, light and fluffy, and dusted with powdered sugar. (910 cal) 11.00Dutch Baby Fruit Bowl
With a small bowl of fresh fruit and your choice of syrup. (1240-1270 cal) 14.00Almond Cinnamon French Toast
Sourdough bread dipped in a rich egg batter, served golden brown, with sliced toasted almonds baked right in, dusted with cinnamon sugar. (1360 cal) 11.50Biscuits & Sausage Gravy
Two buttermilk biscuits with homemade country-style sausage gravy. A savory treat. 7.25 / half order 4.75 (880/470 cal)The Danish Garden
Fresh broccoli, tomatoes, mushrooms and onions baked in a crust and topped with melted Swiss cheese. 14.00 (1440 cal) A side of fresh fruit and whipped cream. 3.50Crepes
Fresh Fruit Crepes
Three delicate crepes filled with fresh fruit, dusted with powdered sugar and served with our homemade fruit syrup. (890-960 cal) 12.00French Crepes
Three delicate crepes filled with strawberry preserves, topped with warm tropical syrup and lightly dusted with powdered sugar. (1270 cal) 10.50Apple Crepes
Slices of golden ripe apples in a sour cream sauce tempered with amaretto and triple sec, rolled inside three delicate crepes, topped with pecans and dusted lightly with cinnamon sugar. Served with apple syrup. (1010 cal) 10.50Continental Crepes
Rich, triple sec-flavored sour cream filling rolled inside three delicate crepes, dusted lightly with powdered sugar and served with tropical syrup. (1250/950 cal) 10.50 Add fresh fruit on top for 2.25Tahitian Maiden’s Dream
Three tender crepes filled with golden ripe bananas sliced in sour cream tempered with triple sec, sherry, and brandy. Topped with diced bananas in our apricot sauce. Served with tropical syrup. (1440 cal) 10.50Cherry Kijafa Crepes
A Danish favorite! Three delicate crepes filled with Montmorency cherries poached in cherry syrup, tempered with Danish Cherry Kijafa wine, topped with more cherries and French Crepes sauce and lightly dusted with powdered sugar. (1190 cal) 10.50Mandarin Crepes
Three delicate crepes filled and topped with mandarin orange slices, dusted lightly with powdered sugar, and served with tropical syrup. (1210 cal) 10.50Shells
Three of our delicate crepes rolled and dusted with powdered sugar. (470 cal) 8.25Waffles
Coconut Waffle
Our golden brown waffle filled and topped with toasted coconut and lightly dusted with powdered sugar. Served with whipped butter and hot tropical syrup. (1210 cal) 11.25Blueberry Waffle
A golden Belgian Waffle, with fresh blueberries in the batter, lightly dusted with powdered sugar and served with blueberry compote. (660 cal) 11.25Apple Waffle
Fresh Granny Smith apples cooked in our golden Belgian Waffle, topped with cinnamon sugar, served with apple syrup. (730 cal) 11.25Belgian Waffle
Served golden brown with whipped butter and syrup. (500 cal) 10.50Bacon Waffle
Our Belgian Waffle cooked with bits of our famous sugar cured, thick-sliced bacon inside. (800 cal) 11.25Fresh Fruit Waffle
Our Belgian Waffle topped with fresh fruit and whipped cream, served with our homemade fruit syrup. (870-960 cal) 13.25Energizer Waffle
Our original blueberry waffle with slivered almonds, baked to a golden brown. Topped with fresh strawberries and bananas, then served with apple syrup. (750 cal) 13.25Chocolate Chip Waffle
Our Belgian Waffle with chocolate chips baked inside and topped with more chocolate chips, powdered sugar and whipped cream. (1150 cal) 11.25Pecan Waffle
Fresh-toasted pecans inside our golden Belgian Waffle, topped with more pecans, dusted with powdered sugar and served with tropical syrup. (1470 cal) 11.50The Lighter Side
Sugar-free syrup and preserves available upon request.Flaxseed Pancakes
Our delicious pancakes with a heart-healthy Omega-3 addition of flaxseed. (1070 cal) 9.25Fruit & Yogurt Parfait
Delicious low-fat vanilla yogurt with fresh fruit and granola. (490 cal) 6.50Cream of Wheat
This slow-cooked original with cream. (570 cal) 5.50Wheat Germ Pancakes
Excellent source of dietary fiber and protein added to these pancakes, giving them a wholesome, nutty flavor. (760 cal) 9.25Egg White Omelette
An egg white omelette stuffed with spinach, mushrooms and just a little cheese. Served with a side of homemade pico de Gallo. (1290 cal) 13.75Fresh Fruit
Bowl: 5.75 Small Dish: 4.00 (290/160 cal)Fresh Bananas with Cream
4.00 (500 cal)Granola
4.00 (500 cal)Fresh Grapefruit Half
2.50 (40 cal)Oatmeal
Old-fashioned steel cut oats, slow-cooked and served with cream, raisins and brown sugar. 5.50 (390 cal)Children’s Menu
Dory
Three fluffy buttermilk pancakes with your choice of two sausage links, two thick slices of bacon, one slice of goetta or one sausage patty. (480-810 cal) 6.75Nemo
Four fluffy buttermilk pancakes. (480 cal) 5.50Mr. Ray
One scrambled egg paired with three fluffy buttermilk pancakes. (670 cal) 5.75Bubbles
One scrambled egg, two buttermilk pancakes and your choice of one sausage link or one thick-slice of bacon. (630-790 cal) 6.25Bruce
Two slices of our French Toast with your choice of two sausage links or two thick slices of bacon. 6.75 Almond Cinnamon French Toast 7.00 (820-1150 cal)Marlin
Any four of your favorite, flavored pancakes. (Does not include: Dutch Baby Pancake, Apple Pancake, Pigs in a Blanket, Swedish Pancakes or 49er Flapjacks) (490-1510 cal) 6.25SIDES
One Egg, any style
2.50 (80-100 cal)Two Eggs, any style
4.00 (150-190 cal)Thick-Sliced Toast
2.50 (160-220 cal)English Muffin
2.50 (190 cal)Biscuit
One 2.50 / Two 3.75 (570/1140 cal)Toasted Bagel with Cream Cheese
2.50 (300 cal)Fresh Idaho Texas-Style Potatoes
5.00 (400 cal) | Deluxe – adds onions, green and red peppers, and melted, aged cheddar cheese. 6.50 (870 cal)Traditional Southern-Style Grits
4.50 (250 cal)MEATS
Thick-Sliced Bacon
5.75 (170 cal)Canadian Bacon
5.00 (130 cal)Honey Maple Ham
5.00 (140 cal)Farm-Style Sausage
5.00 (700 cal)Homemade Corned Beef Hash
5.00 (440 cal)Glier’s Goetta
5.25 (360 cal)Turkey Sausage
5.00 (210 cal)Beverages
Coffee & Decaffeinated Coffee
Our own special. 2.50 bottomless (0 cal)Organic Milk
2% Regular 2.75 / Large 3.50 (90/180 cal)Organic Chocolate Milk
Regular 2.75 / Large 3.50 (140/290 cal)Hot Chocolate
3.00 (130 cal)Tea
Hot or Iced. 2.50 bottomless (0 cal)Soft Drinks
Coke, Diet Coke, Cherry Coke, Sprite, Lemonade, Barq’s Root Beer (16 oz.) 2.50 (0-170 cal)Grapefruit Juice
Regular 3.00 / Large 3.50 (180/200 cal)Apple Juice
Regular 3.00 / Large 3.50 (90/170 cal)Cranberry Juice
Regular 3.00 / Large 3.50 (120/220 cal)Grape Juice
Regular 3.00 / Large 3.50 (180/320 cal)Tomato Juice
Regular 3.00 / Large 3.50 (35/70 cal)Freshly Squeezed Orange Juice
Regular 3.75 / Large 4.75 (180/270 cal)Egg Specialties
Upgrade to Specialty Pancakes for an additional charge.
(Scrambled egg substitute – no fat, low sodium – available for an additional 1.00)
Uncle Tiny’s Special
Two eggs any style served with your choice of bacon, sausage links, sausage patty, goetta or Canadian bacon. Our Idaho potatoes with three buttermilk pancakes make Uncle Tiny’s really special. (1030-1360 cal)
12.00
Sausage & Eggs
Two eggs any style, with choice of two flavorful patties or three links. Served with three buttermilk pancakes. (1100-1570 cal)
11.25
Eggs Benedict
An English muffin topped with Canadian bacon, a pair of poached eggs, and Hollandaise sauce. Served with our Idaho potatoes. (910 cal)
13.25
Country Benedict
A fresh biscuit, sausage patties and two poached eggs, topped with our homemade sausage gravy. Served with our Idaho potatoes. (1160 cal)
13.25
The Two-By-Four
Two fresh, large Grade AA eggs, any style and four buttermilk pancakes, whipped butter and syrup. (680-720 cal)
9.25
Southwest Eggs
Sausage, onions, peppers, tomatoes, mushrooms and spicy fiesta seasoning in five lightly scrambled Grade AA eggs topped with shredded cheddar cheese. Served with three buttermilk pancakes. (1450 cal)
12.00
Canadian Bacon & Eggs
Two eggs any style, with four slices of our custom recipe Canadian bacon. Served with three buttermilk pancakes. (880-920 cal)
11.25
Bacon, Lettuce, Tomato & Egg
Our famous sugar cured, thick-sliced bacon topped with one egg, fresh lettuce, tomato, and mayonnaise on your choice of bread. Served with a side of Idaho potatoes. (1140-1200 cal)
11.50
Ham & Eggs
Any style, with a thick slice of our honey maple smoked ham. Served with three buttermilk pancakes. (700-740 cal)
11.25
Goetta & Eggs
Two eggs any style with two generous slices of Cincinnati’s own Glier’s goetta. Served with three buttermilk pancakes. (1100-1140 cal)
11.25
Bacon and Eggs
Two eggs any style, with four slices of our famous sugar cured, thick-sliced bacon. Served with three buttermilk pancakes. (920-960 cal)
11.25
Minced Ham & Eggs
Diced hickory smoked ham in five lightly scrambled Grade AA eggs. Served with three buttermilk pancakes. (1080 cal)
11.25
Corned Beef Hash & Eggs
Hearty and tasty, our freshly prepared corned beef is served with two eggs. Served with three buttermilk pancakes. (1200-1240 cal)
11.25
Omelettes
Our oven-baked, six-egg omelettes are served with three buttermilk pancakes. Cooking time is approximately 18-20 minutes. Substituting all egg whites or all egg substitute (no fat, low sodium) is also available for 1.50 additional charge. A la carte omelette additions: Meats 2.25 each; all other available ingredients, 1.25 each. Upgrade to Specialty Pancakes for an additional charge.
Spinach Omelette
Fresh spinach and your choice of feta or Swiss cheese fill this fluffy creation. (1540 cal)
13.75
Mushroom Omelette
Our fluffy omelette filled with fresh mushrooms and topped with a rich mushroom sherry sauce. (1880 cal)
13.75
Sausage & Cheese Omelette
Our delicious six-egg omelette filled with farm-style sausage and aged cheddar cheese.
13.75 (2080 cal) Substitute bacon. 13.75 (2180 cal)
Make Your Own Omelette
Our fluffy omelette with your choice of three ingredients. (1280-2670 cal)
13.75
Spinach, Feta & Sun-Dried Tomato Omelette
Fresh spinach, feta cheese and sun-dried tomatoes result in a special omelette treat, served with mushroom sherry sauce on the side. (1550 cal)
13.75
Cheese Omelette
Our delicious six-egg omelette filled with aged cheddar or Swiss cheese. (1830 cal)
12.25
Corned Beef Hash Omelette
Our six-egg omelette filled with aged cheddar cheese and corned beef hash made fresh in house with onions, potatoes, and corned beef, seasoned to perfection – then cooked to your preference. (1730 cal)
13.75
Ham & Cheese Omelette
Our six-egg omelette filled with diced, hickory smoked ham and aged cheddar cheese. (1870 cal)
13.75
Western Omelette
Our fluffy omelette filled with the natural goodness of diced red and green peppers, onions, cheese, tomatoes and ham. Chopped sausage or bacon substitutable for ham at no additional charge. (1680-2040 cal)
13.75
Vegetarian Omelette
This magnificent creation is filled with fresh broccoli, mushrooms, onions, green and red peppers, tomatoes and aged cheddar cheese. Served with a side of pico de gallo. (1740 cal)
13.75
Our Famous Specialties
Apple Pancake
Oven baked confection with fresh Granny Smith apples and premium Sinkiang cinnamon glaze.
13.75 (1830 cal)
Dutch Baby
An oven-baked, light and delicate, “German” pancake, golden brown and dusted with powdered sugar. Served with lemon wedges, whipped butter and extra powdered sugar for a truly special treat.
13.00 (840 cal)
A scoop of Graeter’s vanilla bean ice cream, 3.25 extra. (250 cal)
Classic Pancakes
Many of our pancakes can be made gluten-free. Please ask.Bacon Pancakes
A stack of six buttermilk pancakes with bits of bacon baked right in the batter. Served with whipped butter and syrup. (980 cal) 8.75Chocolate Chip Pancakes
Rich bittersweet chocolate chips in our fresh buttermilk pancakes, topped with powdered sugar and whipped cream, served with syrup. (890 cal) 8.00Coconut Pancakes
Filled and topped with toasted coconut. Lightly dusted with powdered sugar and served with whipped butter and tropical syrup. (1120 cal) 8.00Hawaiian Pancakes
Fresh buttermilk pancakes filled with crushed pineapple and lightly dusted with powdered sugar. Served with whipped butter and tropical syrup. (860 cal) 8.00Silver Dollar Pancakes
Ten fun-to-eat small buttermilk pancakes. Served with whipped butter and syrup. (530 cal) 7.75Swedish Pancakes
Three huge lacy Swedish delicacies served with imported Swedish Lingonberries and whipped butter. (690 cal) 8.25Blueberry Pancakes
Blueberry filled buttermilk pancakes, lightly dusted with powdered sugar. Served with blueberry compote and whipped butter. (830 cal) 8.00Fresh Fruit Pancakes
Buttermilk pancakes covered with fresh fruit and lightly dusted with powdered sugar, served with real whipped cream and our homemade fruit syrup. (1300-1390 cal) 10.00Sourdough Pancakes
The favorite of the Klondike Gold Rush, made from our sourdough starter barrel and served with whipped butter and syrup. (490 cal) 8.0049er Flapjacks
Strike the mother lode! Plate-sized, very thin, tender flapjacks. Served with whipped butter and syrup. (770 cal) 8.25Potato Pancakes
Made from fresh Idaho potatoes and sauteed golden brown with a lacy edge, served with sour cream or applesauce. (with sour cream – 920 cal, with applesauce – 880 cal) 8.25Buckwheat Pancakes
A stack of six old-fashioned-flavor cakes, served with whipped butter and syrup. (720 cal) 8.00Buttermilk Pancakes
Our fresh homemade batter makes these melt in your mouth. Served with whipped butter and syrup. (660 cal) 7.75Pecan Pancakes
Fresh buttermilk pancakes, filled and topped with toasted pecans. Lightly dusted with powdered sugar and served with whipped butter and tropical syrup. (1320 cal) 8.25Banana Pancakes
Fresh bananas in our buttermilk pancakes, topped with sliced bananas and powdered sugar. Served with whipped butter and tropical syrup. (920 cal) 8.00Granola Pancakes
All-natural granola inside and on top. Served with whipped butter and syrup. (1040 cal) 8.00 *Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Our Originals
Three Pigs In A Blanket
Our special recipe sausage links rolled in light fluffy buttermilk pancakes, dusted lightly with powdered sugar and served with tropical syrup. (1120 cal)
9.25
French Toast
Sourdough bread dipped in a rich egg batter, served golden brown, light and fluffy, and dusted with powdered sugar. (910 cal)
11.00
Dutch Baby Fruit Bowl
With a small bowl of fresh fruit and your choice of syrup. (1240-1270 cal)
14.00
Almond Cinnamon French Toast
Sourdough bread dipped in a rich egg batter, served golden brown, with sliced toasted almonds baked right in, dusted with cinnamon sugar. (1360 cal)
11.50
Biscuits & Sausage Gravy
Two buttermilk biscuits with homemade country-style sausage gravy. A savory treat.
7.25 / half order 4.75 (880/470 cal)
The Danish Garden
Fresh broccoli, tomatoes, mushrooms and onions baked in a crust and topped with melted Swiss cheese.
14.00 (1440 cal)
A side of fresh fruit and whipped cream. 3.50
Crepes
Fresh Fruit Crepes
Three delicate crepes filled with fresh fruit, dusted with powdered sugar and served with our homemade fruit syrup. (890-960 cal)
12.00
French Crepes
Three delicate crepes filled with strawberry preserves, topped with warm tropical syrup and lightly dusted with powdered sugar. (1270 cal)
10.50
Apple Crepes
Slices of golden ripe apples in a sour cream sauce tempered with amaretto and triple sec, rolled inside three delicate crepes, topped with pecans and dusted lightly with cinnamon sugar. Served with apple syrup. (1010 cal)
10.50
Continental Crepes
Rich, triple sec-flavored sour cream filling rolled inside three delicate crepes, dusted lightly with powdered sugar and served with tropical syrup. (1250/950 cal)
10.50 Add fresh fruit on top for 2.25
Tahitian Maiden’s Dream
Three tender crepes filled with golden ripe bananas sliced in sour cream tempered with triple sec, sherry, and brandy. Topped with diced bananas in our apricot sauce. Served with tropical syrup. (1440 cal)
10.50
Cherry Kijafa Crepes
A Danish favorite! Three delicate crepes filled with Montmorency cherries poached in cherry syrup, tempered with Danish Cherry Kijafa wine, topped with more cherries and French Crepes sauce and lightly dusted with powdered sugar. (1190 cal)
10.50
Mandarin Crepes
Three delicate crepes filled and topped with mandarin orange slices, dusted lightly with powdered sugar, and served with tropical syrup. (1210 cal)
10.50
Shells
Three of our delicate crepes rolled and dusted with powdered sugar. (470 cal)
8.25
Waffles
Coconut Waffle
Our golden brown waffle filled and topped with toasted coconut and lightly dusted with powdered sugar. Served with whipped butter and hot tropical syrup. (1210 cal) 11.25Blueberry Waffle
A golden Belgian Waffle, with fresh blueberries in the batter, lightly dusted with powdered sugar and served with blueberry compote. (660 cal) 11.25Apple Waffle
Fresh Granny Smith apples cooked in our golden Belgian Waffle, topped with cinnamon sugar, served with apple syrup. (730 cal) 11.25Belgian Waffle
Served golden brown with whipped butter and syrup. (500 cal) 10.50Bacon Waffle
Our Belgian Waffle cooked with bits of our famous sugar cured, thick-sliced bacon inside. (800 cal) 11.25Fresh Fruit Waffle
Our Belgian Waffle topped with fresh fruit and whipped cream, served with our homemade fruit syrup. (870-960 cal) 13.25Energizer Waffle
Our original blueberry waffle with slivered almonds, baked to a golden brown. Topped with fresh strawberries and bananas, then served with apple syrup. (750 cal) 13.25Chocolate Chip Waffle
Our Belgian Waffle with chocolate chips baked inside and topped with more chocolate chips, powdered sugar and whipped cream. (1150 cal) 11.25Pecan Waffle
Fresh-toasted pecans inside our golden Belgian Waffle, topped with more pecans, dusted with powdered sugar and served with tropical syrup. (1470 cal) 11.50The Lighter Side
Sugar-free syrup and preserves available upon request.Flaxseed Pancakes
Our delicious pancakes with a heart-healthy Omega-3 addition of flaxseed. (1070 cal) 9.25Fruit & Yogurt Parfait
Delicious low-fat vanilla yogurt with fresh fruit and granola. (490 cal) 6.50Cream of Wheat
This slow-cooked original with cream. (570 cal) 5.50Wheat Germ Pancakes
Excellent source of dietary fiber and protein added to these pancakes, giving them a wholesome, nutty flavor. (760 cal) 9.25Egg White Omelette
An egg white omelette stuffed with spinach, mushrooms and just a little cheese. Served with a side of homemade pico de Gallo. (1290 cal) 13.75Fresh Fruit
Bowl: 5.75 Small Dish: 4.00 (290/160 cal)Fresh Bananas with Cream
4.00 (500 cal)Granola
4.00 (500 cal)Fresh Grapefruit Half
2.50 (40 cal)Oatmeal
Old-fashioned steel cut oats, slow-cooked and served with cream, raisins and brown sugar. 5.50 (390 cal)Children’s Menu
Dory
Three fluffy buttermilk pancakes with your choice of two sausage links, two thick slices of bacon, one slice of goetta or one sausage patty. (480-810 cal) 6.75Nemo
Four fluffy buttermilk pancakes. (480 cal) 5.50Mr. Ray
One scrambled egg paired with three fluffy buttermilk pancakes. (670 cal) 5.75Bubbles
One scrambled egg, two buttermilk pancakes and your choice of one sausage link or one thick-slice of bacon. (630-790 cal) 6.25Bruce
Two slices of our French Toast with your choice of two sausage links or two thick slices of bacon. 6.75 Almond Cinnamon French Toast 7.00 (820-1150 cal)Marlin
Any four of your favorite, flavored pancakes. (Does not include: Dutch Baby Pancake, Apple Pancake, Pigs in a Blanket, Swedish Pancakes or 49er Flapjacks) (490-1510 cal) 6.25SIDES
One Egg, any style
2.50 (80-100 cal)Two Eggs, any style
4.00 (150-190 cal)Thick-Sliced Toast
2.50 (160-220 cal)English Muffin
2.50 (190 cal)Biscuit
One 2.50 / Two 3.75 (570/1140 cal)Toasted Bagel with Cream Cheese
2.50 (300 cal)Fresh Idaho Texas-Style Potatoes
5.00 (400 cal) | Deluxe – adds onions, green and red peppers, and melted, aged cheddar cheese. 6.50 (870 cal)Traditional Southern-Style Grits
4.50 (250 cal)MEATS
Thick-Sliced Bacon
5.75 (170 cal)Canadian Bacon
5.00 (130 cal)Honey Maple Ham
5.00 (140 cal)Farm-Style Sausage
5.00 (700 cal)Homemade Corned Beef Hash
5.00 (440 cal)Glier’s Goetta
5.25 (360 cal)Turkey Sausage
5.00 (210 cal)Beverages
Coffee & Decaffeinated Coffee
Our own special. 2.50 bottomless (0 cal)
Organic Milk
2% Regular 2.75 / Large 3.50 (90/180 cal)
Organic Chocolate Milk
Regular 2.75 / Large 3.50 (140/290 cal)
Hot Chocolate
3.00 (130 cal)
Tea
Hot or Iced. 2.50 bottomless (0 cal)
Soft Drinks
Coke, Diet Coke, Cherry Coke,
Sprite, Lemonade, Barq’s Root Beer
(16 oz.) 2.50 (0-170 cal)
Grapefruit Juice
Regular 3.00 / Large 3.50
(180/200 cal)
Apple Juice
Regular 3.00 / Large 3.50
(90/170 cal)
Cranberry Juice
Regular 3.00 / Large 3.50
(120/220 cal)
Grape Juice
Regular 3.00 / Large 3.50
(180/320 cal)
Tomato Juice
Regular 3.00 / Large 3.50
(35/70 cal)
Freshly Squeezed Orange Juice
Regular 3.75 / Large 4.75
(180/270 cal)
